When people think of Vietnam, Pho and Banh mi often come to mind. But there’s another cultural icon that has captured both locals and international visitors alike: ca phe sua da, or Vietnamese iced coffee with condensed milk. This simple yet bold drink has become a symbol of Vietnam’s coffee culture—and even caught the attention of former U.S. President Barack Obama during his historic visit to the country in 2016.

Obama’s Remark That Sparked Global Curiosity

In a joint press conference with Vietnamese President Trần Đại Quang, Obama surprised the audience by saying in Vietnamese: “Maybe I will enjoy some cà phê sữa đá.” His remark was simple yet powerful, showing how a humble street-side beverage had earned international recognition and symbolized the warmth and creativity of Vietnam.

That moment went viral, turning ca phe sua da into a global conversation starter. For many, it represented more than just coffee—it was a cultural bridge, a taste of Vietnam’s history, and a sign of its growing influence in global coffee culture.

From Street Corners to Global Coffee Rankings

What makes ca phe sua da unique is its brewing method. Traditionally, strong robusta coffee is brewed slowly through a small Vietnamese phin filter, drip by drip, over sweet condensed milk. The mixture is then poured over ice, creating a perfect balance of boldness, sweetness, and creaminess.

It’s a drink deeply rooted in daily life: from busy Saigon street stalls to modern cafés, this beverage remains a national favorite. Its charm lies in both its taste and the slow ritual of brewing—a moment of calm amid Vietnam’s bustling cities.

International recognition soon followed. TasteAtlas ranked Vietnamese iced coffee second on its “Best Iced Coffees in the World” list, while CNN and Bloomberg called it a “must-try drink” for travelers. Once a local favorite, ca phe sua da is now a global coffee sensation featured in menus worldwide.

Why the World Loves Ca Phe Sua Da

The secret to Vietnamese iced coffee with condensed milk lies in its robusta beans, which are stronger and more caffeinated than arabica beans typically used in Western coffee. Paired with condensed milk—a wartime necessity that became a staple—it creates a unique, full-bodied flavor profile unlike any other coffee in the world.

Beyond taste, ca phe sua da reflects Vietnamese resilience and ingenuity. It’s affordable, widely accessible, and steeped in culture, making it a must-try beverage for travelers and a comfort drink for locals.

Instant Coffee for a Modern Lifestyle

As Vietnam’s iconic drink gains international fame, many coffee lovers seek convenient ways to enjoy ca phe sua da without the need for a phin filter. Instant Vietnamese iced coffee offers that solution, allowing fans of this cultural treasure to recreate its authentic taste anywhere in seconds.

UFO Coffee: Bringing Ca Phe Sua Da to Your Home

For those who crave both authenticity and convenience, UFO Coffee delivers the perfect balance. Our Instant Ca Phe Sua Da is crafted from premium robusta beans, carefully roasted and blended to capture the rich, bold flavors of traditional Vietnamese coffee.

Each sachet contains the perfect ratio of coffee and creamy sweetness, making it easy to prepare a refreshing, café-quality iced coffee at home, at the office, or on the go. UFO Coffee’s packaging ensures freshness and also makes a thoughtful gift for coffee enthusiasts worldwide.

With UFO Coffee, you don’t need a plane ticket or a bustling Saigon café to experience the magic of Vietnam’s coffee culture—it’s right at your fingertips.

A Global Icon in Every Sip

From Obama’s remark to global coffee rankings, ca phe sua da has become more than just a drink. It’s a cultural ambassador for Vietnam, symbolizing creativity, hospitality, and a love for bold flavors.

Now, with UFO Coffee’s Instant Ca Phe Sua Da, you can enjoy this world-famous drink anytime, anywhere. It’s a quick, convenient way to savor the authentic taste that has captured hearts around the globe.